Valentine’s Day

February 14, 2025

 

Shrimp Gumbo

 

Wild Mushroom Minestrone with Truffled Crouton

 

Spicy Grilled Octopus Lettuce Wraps

 

Crispy Tuna with Paprika

 

Duck Spring Roll with Mango Hoisin Sauce

 

Lamb Carpaccio with Berbere Spices, Sumac Crackers

 

Poached Sea Scallops with Sea Urchin Foam, Tobiko and Tofu Crisps

 

Rabbit Mole over Corn Cracker with Chipotle Harshmallow

 

Edamame Noodle Bowl with Soy Cooked Egg Yolk

 

Halibut en Papillotte with Herbed Pear, Pea Flan

 

Beef Cheeks Braised in Sherry with Cauliflower

 

Kale and Quinoa Strudel with Apricots

 

Root Vegetable Gratin

 

Tea Cookies with a Trio of Fruit Curds

 

Baked Alaska with Fudge Cake, Vanilla Ice Cream and Raspberry Sorbet

 

Pistachio Kataifa with Strawberry Custard, Fresh Strawberries

and Honey Creme Fraiche

 

Chocolate, Caramel and Pecans (work in progress)

 

 Ѳ – denotes gluten free      ψ – denotes dairy free

 

3 Plates - $55.    4 plates - $67.    5 plates - $75.

Per person  (Excluding tax and gratuity)